 |
Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 16 |
|
Goes good with pasta Ingredients:
1/2 cup grated parmesan cheese |
1/2 cup (1 stick) butter or margarine, softened |
1/4 tsp. italian seasoning |
1 loaf (16 oz.) french bread, cut in half lengthwise |
Directions:
1. PREHEAT oven to 400°F. Mix cheese, butter and seasoning until well blended. 2. SPREAD cut surfaces of bread with cheese mixture. Place, cut sides up, on ungreased baking sheet. 3. BAKE 8 to 10 minutes or until lightly browned. Cut each half into 16 slices to serve. |
|