Parmesan Beans And Peppers |
|
 |
Prep Time: 10 Minutes Cook Time: 12 Minutes |
Ready In: 22 Minutes Servings: 6 |
|
Pretty to serve, and tastes really good. Ingredients:
1 large red pepper, chopped |
1 small green pepper, chopped |
1/4 cup chopped onion |
2 cloves garlic, crushed |
1/4 cup olive oil |
1 1/2 lbs fresh green beans, in 2 inch pieces |
1 tablespoon minced basil |
1 teaspoon salt |
1/3 cup shredded parmesan cheese |
Directions:
1. Saute peppers, onion and garlic in olive oil until tender.
2. Add beans, basil, and salt; toss to coat.
3. Cover and cook on med for 8 minutes.
4. Stir in cheese, mix well.
|
|