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Prep Time: 5 Minutes Cook Time: 45 Minutes |
Ready In: 50 Minutes Servings: 8 |
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Crunchy outside, tender inside. Full of flavor! Parmesan Cheese, butter and red potatoes-so simple, yet so yummy! A real favorite of ours! Ingredients:
6 tablespoons margarine or 6 tablespoons butter, melted |
3 -4 tablespoons grated parmesan cheese |
8 medium red potatoes (unpeeled, halved lengthwise) |
Directions:
1. Pour melted margarine into 13x9x2-inch baking pan.
2. Sprinkle cheese over margarine.
3. Place potatoes with cut side down, over cheese.
4. Bake uncovered at 400°F for 40-45 minutes.
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