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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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From Simple & Delicious, Nov/Dec 2006 Ingredients:
4 (4 ounce) cod fish fillets |
nonstick cooking spray |
2/3 cup mayonnaise |
1/4 cup grated parmesan cheese |
1/4 cup chopped green onion |
1 teaspoon worcestershire sauce |
Directions:
1. Spray an 8 inch square baking dish with cooking spray.
2. In a small bowl combine mayonnaise, cheese, green onion, and Worcestershire sauce.
3. Spread mixture over fish fillets.
4. Bake, uncovered, at 400F for 15-20 minutes or until fish flakes easily with a fork.
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