Parmesan and Parsley Sausage Ball Appetizer |
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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 10 |
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Biscuit mix, pork sausage, Cheddar, Parmesan and parsley are mixed together to make these savory and crowd-pleasing sausage balls. Ingredients:
3 cups biscuit baking mix |
1 pound bulk pork sausage |
4 cups shredded cheddar cheese |
1/2 cup grated parmesan cheese |
1/2 cup milk |
1 1/2 teaspoons dried parsley |
Directions:
1. Preheat an oven to 350 degrees F (175 degrees C). Grease a broiler pan or other pan with rack.
2. Mix together the baking mix, sausage, Cheddar cheese, Parmesan cheese, milk, and parsley. Shape the mix into 1-inch balls and place on the prepared pan.
3. Bake the sausage balls in the preheated oven until brown, about 25 minutes.
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