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Prep Time: 12 Minutes Cook Time: 15 Minutes |
Ready In: 27 Minutes Servings: 4 |
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This soup is an old favorite. Ingredients:
1 1/2 cups chopped onions |
1 cup celery, chopped |
3 tablespoons butter |
1 tablespoon flour |
1/2 teaspoon salt |
3 cups milk |
2 cups potatoes, small dice |
1 tablespoon paprika |
1 teaspoon parsley |
1 teaspoon garlic powder |
Directions:
1. In soup pot, saute onion and celery in the butter for 2 minutes.
2. Stir in flour and salt, blend well.
3. Slowly add milk.
4. Bring to a boil; cook and stir for 2 minutes.
5. Reduce heat.
6. Add potatoes and seasonings.
7. Simmer for 15 minutes, stiring often, until potatoes are done.
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