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Papaya Salsa
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 10
This goes wonderful with fish and seafood and we have also served it with bbq'ed pork chops & chicken.
Ingredients:
1 medium papaya, cleaned and diced
1/3 cup ripe tomato, cleaned and diced (1 medium)
1/4 cup parsley, chopped
1/4 cup chives, chopped
1/4 cup sweet gherkin, chopped
1/4 cup red pepper, diced
3 tablespoons small capers
1/4 cup rice wine vinegar
1 clove garlic, minced
1/3 cup virgin olive oil
salt and pepper
Directions:
1. In medium bowl combine papaya, tomato, parsley, chives, gherkins, red peppers and capers.
2. In small bowl combine vinegar and garlic.
3. Whisk in olive oil and blend well.
4. Pour over papaya mixture, toss, adding salt and pepper to taste.
By RecipeOfHealth.com