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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 4 |
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This is a delicious unique risotto incorporating papaya Ingredients:
1 cup arborio rce |
2 cups boiling chicken or vegetable stock |
2 sha;;ots diced |
2 tbs fresh chopped garlic |
1/8 cup white wine |
2 tbs grated parmesan cheese |
6 oz butter butter |
salt and pepper |
1 cup or more fresh papaya chunks |
Directions:
1. Melt 3 ozbuuter and add shallots to soften and then add garlic
2. Add rice and cook 2 minutes.
3. Stir in wine.
4. Add boiling stock, 1/2 cup at a time stiring frequently to gradually aborb all stock ( about 20 minutes ).
5. Add remainder of butter, cheese and salt and pepper to taste.
6. Lastly add fresh papaya chunks and let sit 5 minutres before serving
7. Garnish with some fresh chopped chives for color
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