 |
Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 8 |
|
This is a lovely lemonade and a great way to use papaya! From Perfect Food magazine. For weight watcher's this is 2 points. Ingredients:
1 cup sugar |
1 cup boiling water |
3 1/2 cups cold water, divided |
3 cups peeled chopped papayas |
1 cup fresh lemon juice (about 4 large lemons) |
Directions:
1. Combine sugar and boiling water, stirring until sugar dissolves. 2. Let cool slightly. 3. Place sugar syrup, 2 cups cold water, papaya, and lemon juice in blender; process until mixture is smooth. 4. Stir in remaining 1 1/2 cups cold water. 5. Serve over ice. 6. Enjoy! |
|