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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 33 |
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Great on burgers and for general meat seasoning. Ingredients:
26 ounces salt |
1 cup ground black pepper |
6 tablespoons onion powder |
1/4 cup garlic powder |
1 tablespoon cayenne pepper |
1 teaspoon ground ginger |
Directions:
1. Mix an entire 26-ounce round container of salt with the pepper, onion powder, garlic powder, ground cayenne, and ground ginger. Store it in a dispenser with large holes for sprinkling.
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