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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 8 |
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This only takes minutes to prepare. Serve hot with syrup, jam or fruit. Ingredients:
1/2 cup butter |
2 cups milk |
4 eggs, slightly beaten |
2 cups all-purpose flour |
2 teaspoons sugar |
1 teaspoon salt |
1/4 cup butter, melted |
syrup or jam or fruit |
Directions:
1. Heat oven to 400 degrees.
2. Put 1/2 cup butter in 13x9x2 inch pan; put in oven to melt.
3. Keep warm until batter is ready.
4. Meanwhile, add 2 cups milk to eggs.
5. Combine flour, sugar and salt; stir into milk and eggs.
6. Add remaining milk and 1/4 cup melted butter.
7. Pour mixture into hot pan.
8. Bake about 40 minutes or until brown and puffy.
9. Serve hot with toppings of choice.
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