Pannekoek (South African Crepes) |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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Ingredients:
3 eggs |
3 cup(s) flour |
4 tablespoon(s) oil |
1 tablespoon(s) vinegar |
1/4 teaspoon(s) salt |
2 teaspoon(s) baking powder |
2 2/3 cup(s) water |
Directions:
1. Stir all together, pour into pan above stove on Medium. Let cook until light brown. Then flip, and quickly serve into plate.
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