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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Grilled Brisket Ingredients:
2 (14-ounce) bottles catsup |
1 cup firmly packed brown sugar |
1/2 cup butter or margarine |
3 tablespoons lemon juice |
2 tablespoons liquid smoke |
2 tablespoons worcestershire sauce |
Directions:
1. Combine all ingredients in a large saucepan, stirring well. Bring to a boil; reduce heat. Simmer, uncovered, 30 minutes, stirring occasionally.
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