Pancake Syrup - Small Batch |
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Prep Time: 2 Minutes Cook Time: 3 Minutes |
Ready In: 5 Minutes Servings: 2 |
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A simple recipe to make a small batch of syrup. Easy to change flavors by changing the flavoring added. You may use corn syrup interchangeably for the molasses. Ingredients:
1 cup sugar |
1 tablespoon molasses |
1/2 cup water |
1/4 teaspoon maple flavoring |
Directions:
1. Combine the sugar, molasses, and water in a small saucepan.
2. Bring mixture to a boil, stirring constantly. Boil for 2 to 3 minutes.
3. Remove from heat. Add the flavoring. Store in a covered picture.
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