Pancake Syrup

Prep Time: 5 Minutes

Cook Time: 5 Minutes

Ready In: 10 Minutes

Servings: 1

You'll never run out of syrup again with this recipe. Easy to make and quite tasty!

Ingredients:

1 cup packed brown sugar

1/2 cup water

2 teaspoons butter

1/2 teaspoon rum extract

Directions:

1. In a small saucepan, combine syrup ingredients. Cook until sugar is dissolved.
2. Serve with pancakes, waffles, or french toast.