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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 2 |
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This is a very easy recipe :P Ingredients:
2 (6 ounce) beef steaks, such as new york or 2 (6 ounce) top sirloin steaks |
2 tablespoons oil |
salt and pepper |
Directions:
1. Brush both sides of the steaks with oil and season generously with salt and pepper.
2. Heat a large, heavy skillet over high heat. Add the steaks and sear on one side, about 5 minutes. Turn and sear on the second side for 3 to 4 minutes for rare, 5 to 8 minutes for med. Serve hot.
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