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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 8 |
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This is a great appetizer but can also be served as a main dish. Bursting with flavors. Enjoy Ingredients:
3 medium cloves garlic crushed |
2 tablespoons diced red onion |
7 ounce can pimento drained |
1 cup navy beans rinsed and drained |
6 drops hot pepper sauce |
1 teaspoon salt |
1 teaspoon freshly ground black pepper |
8 flour tortillas |
1/2 cup diced ham |
1/2 cup grated pepper jack cheese |
1/4 cup chopped fresh cilantro |
Directions:
1. Combine garlic, onion, pimento and beans in a food processor and puree. 2. Season with pepper sauce, salt and pepper. 3. Spread 3 tortillas with bean mixture. 4. Sprinkle ham, cheese and cilantro on top. 5. Cover each prepared tortilla with one of the 3 remaining tortillas. 6. Heat a nonstick pan over medium heat and add quesadillas. 7. Heat 1 minute and turn over. 8. Heat another minute and remove to cutting board and cut each quesadilla into 4 wedges. |
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