Pampered Chef Chicken Salad Tea Sandwiches |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 3 |
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From Pampered Chef using the Cut-N-Seal. Cut-N-Seal or similar kitchen tool must be used to make sandwiches. This tool is great for making sandwich pockets, mini pies, turn-overs, etc. Ingredients:
1 (5 ounce) can white chicken meat, well drained |
2 tablespoons mayonnaise |
2 tablespoons apricot jam |
2 tablespoons raisins |
1 tablespoon finely minced onion |
16 slices soft white bread |
Directions:
1. Combine chicken, mayo, jam, raisins and onion in small bowl.
2. Place 1 scoop (1 tablespoon) chicken mixture in center of 8 slices of bread, spreading slightly.
3. Top with remaining bread slices.
4. Center Cut-N-Seal over bread; cut and seal.
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