Ozark Mountain Mulled Cider |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Just another variation on a mulled cider..but this one is special! You may use either apple juice or cider Ingredients:
8 cups apple juice |
1/4 cup orange juice |
2 tablespoons brown sugar, packed |
3 inches cinnamon sticks |
1 tablespoon whole allspice |
1 teaspoon whole cloves |
1 teaspoon whole cardamom pod |
1 large orange, rind of |
Directions:
1. In large pan, combine apple juice or cider, orange juice, sugar.
2. Wrap whole spices in 100% cheesecloth, add to saucepan.bring to boiling -
3. Reduce heat, cover and simmer about 30 minutes.
4. Discard spice bag, serve cider in mugs with grated nutmeg, if desired.
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