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Oysters a la Russe
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
Ingredients:
2 tablespoons vodka
1/2 teaspoon lemon juice
1/4 teaspoon prepared horseradish
dash hot pepper sauce
pinch granulated sugar
pinch salt
1 plum tomato, seeded and finely chopped
1 tablespoon chives, finely chopped
12 large oysters
coarse cracked black peppercorns
Directions:
1. Stir together vodka, lemon juice, horseradish, hot pepper sauce, sugar and salt. Gently stir in tomato and chives. Clean oysters under running water; shuck and discard top shell, sever membrane on bottom of shell. Spoon vodka relish on oysters. Dust with pepper and serve on a bed of shaved ice.
By RecipeOfHealth.com