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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Nice in a stir fry Ingredients:
2 -4 tablespoons oyster sauce, less for vegetables more for chicken or 2 -4 tablespoons beef |
1 tablespoon cornstarch |
1/4 cup water |
1/2 teaspoon sugar |
Directions:
1. Mix together in a small pot the cornstarch, water and sugar.
2. Add the oyster sauce and heat till it thickens.
3. I like this added to snow peas, mushrooms etc.
4. Also nice in a stir fry of your choice.
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