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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 16 |
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A tasty little snack for cocktail hour! Highly addictive. Ingredients:
2/3 cup vegetable oil |
1 package ranch dressing mix |
1 teaspoon garlic powder |
1 teaspoon dill weed |
1 bag oyster crackers |
Directions:
1. Stir together oil, dressing mix and spices in a saucepan and heat until warm.
2. Drizzle over crackers and stir with a wooden spoon until well coated.
3. Refrigerate overnight before serving.
4. Store in covered container in refrigerater.
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