Overnight-delight Cookies |
|
 |
Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 72 |
|
Bottom Line's Best-Ever Kitchen Secrets by Joan Wilen and Lydia Wilen. Make 5 to 6 dozen cookies. Unusual technique for making cookies. These cookies sit in the oven overnight. Ingredients:
2 egg whites |
pinch salt |
1 tsp vanilla extract |
2/3 cup sugar |
1 cup chopped walnuts |
1 6-ounce package semi-sweet chocolate chips |
Directions:
1. Preheat the oven to 350 degrees for at least 20 minutes.
2. Beat egg whites, salt, and vanilla extract until soft (not stiff) peaks form.
3. Add sugar-1tbs at a time-continue beating until very stiff peaks have formed.
4. Add walnuts and chocolate chips.
5. Drop teaspoonfuls of mixture on a large ungreased cookie sheet.
6. Turn off the oven.
7. Place the cookie sheet in the oven and leave overnight. Do not open oven until the next morning.
|
|