Overnight Chai Steel-Cut Oats |
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Prep Time: 720 Minutes Cook Time: 0 Minutes |
Ready In: 720 Minutes Servings: 2 |
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Recipe is from Vegetarian Times. Ingredients:
1 cup steel cut oats |
1 cup hemp milk |
2 tablespoons chia seeds |
1/4 teaspoon ground cardamom |
1/4 teaspoon vanilla extract |
1/4 teaspoon ground ginger, or |
1 tablespoon crystallized ginger |
1/4 teaspoon ground cinnamon |
1 pinch nutmeg |
1 pinch black pepper |
1 tablespoon maple syrup (optional) |
1 tablespoon shredded coconut (optional) |
1 tablespoon chopped pistachios (optional) |
Directions:
1. Combine oats, hemp milk, chia seeds, cardamom, vanilla, ginger, cinnamon, nutmeg, black pepper, and maple syrup (if using) in glass jar with lid. Stir, close lid, and refrigerate overnight.
2. Open lid, stir, and sprinkle with coconut and pistachios, if using.
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