Oven-Roasted Sweet Potatoes |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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This is a recipe that I picked up on a recent trip to Central Market in Dallas, TX. Sounds like a healthy way to prepare sweet potatoes. Ingredients:
7 cups sweet potatoes, scrubbed, cut in 1-inch cubes |
1 tablespoon olive oil |
3/4 teaspoon salt |
1/2 teaspoon black pepper |
4 cups coarsely chopped onions |
1 tablespoon butter, melted |
Directions:
1. Preheat oven to 325 degrees.
2. Place the sweet potatoes in a shallow roasting pan that has been sprayed with cooking spray.
3. Drizzle with the oil, sprinkle with salt and pepper; toss well to coat.
4. Place in preheated oven and bake for 30 minutes.
5. Add the onions; stirring well.
6. Bake an additional 30 minutes; remove from oven.
7. Preheat broiler.
8. Drizzle the sweet potato mixture with melted butter; stirring to coat.
9. Broil 10 minutes or until browned.
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