Oven-Roasted Parmesan Potatoes |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 8 |
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Your kitchen will smell wonderful while these bake! Ingredients:
6 medium baking potatoes |
1/2 cup grated parmesan cheese |
1/4 cup flour |
1 teaspoon salt |
1 teaspoon ground black pepper |
4 tablespoons butter |
Directions:
1. Preheat oven to 350*F.
2. Peel the potatoes and cut each into 8 pieces.
3. Combine the Parmesan cheese, flour, salt, and pepper; coat each potato piece evenly with the mixture.
4. Put the butter into a 13x9 baking pan; place in the preheated oven until the butter melts.
5. Remove from oven and add the coated potatoes; bake for 30 minutes.
6. Use a spatula to turn the potatoes over, then bake for another 30 minutes.
7. Serve hot.
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