Oven-Roasted Home Fries - Martha Stewart |
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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 6 |
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Yummy baked home fries Ingredients:
2 lbs red new potatoes, scrubbed and cut into 3/4-inch chunks |
1 large onion, chopped |
1 red bell peppers (ribs and seeds removed) or 1 green bell pepper (ribs and seeds removed) |
3/4 teaspoon crushed dried rosemary |
2 tablespoons olive oil |
coarse salt and pepper |
Directions:
1. 1. Preheat oven to 350 degrees. On a large rimmed baking sheet, combine potatoes, onion, bell pepper, rosemary, and oil; season with salt and pepper. 2. 2. Toss until vegetables are coated with oil; bake until tender, about 1 hour. Transfer to a serving dish. |
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