Oven-Roasted Garlic Fries |
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Prep Time: 10 Minutes Cook Time: 14 Minutes |
Ready In: 24 Minutes Servings: 4 |
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Clipped this recipe from an issue of the AARP magazine, May-June 2010 issue and am posting here for safe keeping. Ingredients:
1 lb frozen french fries |
2 tablespoons minced garlic |
2 tablespoons olive oil |
2 tablespoons fresh parsley leaves, chopped |
salt |
Directions:
1. Cook the fries per package directions.
2. While fries are baking, saute garlic in the olive oil for 2-3 minutes. Do not let garlic get brown.
3. Remove the fries from the oven. Toss with the garlic mixture and the parsley.
4. Sprinkle with salt and serve.
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