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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
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Fast and easy snack. Ingredients:
4 medium unpeeled baking potatoes |
1/4 cup butter or 1/4 cup margarine, melted |
1 tablespoon finely minced onion |
1/2 teaspoon salt |
1/8 teaspoon pepper |
1 dash paprika, to taste |
2 tablespoons grated parmesan cheese |
Directions:
1. Cut potatoes into 1/4-inch slices; place on a greased baking sheet in a single layer.
2. Mix butter, onion, salt, pepper and paprika; brush on one side of potatoes, then turn and brush other side.
3. Bake at 425 for 15-20 minutes or until potatoes are tender an golden.
4. Sprinkle with Parmesan cheese, serve immediately.
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