 |
Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
|
Easy, quick recipe for fudge. Enjoy! Ingredients:
1/2 cup milk |
1 cup butter (no substitutes) |
2/3 cup unsweetened cocoa powder |
2 lbs confectioners' sugar |
2 teaspoons vanilla extract |
1 cup chopped nuts |
Directions:
1. Preheat oven to 350. Butter an 11x7x2 inch baking pan.
2. Add the milk, butter, cocoa powder and confectioner's sugar to a 3-quart baking dish. Do not stir.
3. Place in the oven until the butter is melted, 5-15 minutes. Watch and make sure it does't burn.
4. Carefully transfer the contents of the baking dish to a mixing bowl. Add the vanilla, and beat on high for 2 minutes. Stir in nuts.
5. Pour into the prepared 11 pan and cool before cutting.
|
|