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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
1/3 cup(s) flour |
1 1/2 teaspoon(s) lawry's seasoned salt |
1/2 teaspoon(s) garlic pepper |
1 1/2 pound(s) skinless chicken breast, halves or thighs. |
1/4 cup(s) milk |
1 teaspoon(s) olive oil |
Directions:
1. preheat oven to 425.spray foil-line 15x10x1 inch baking pan with non stick cooking spreay.mix flour seasoned salt and garlic pepper in shallow dish.moisten chicken with milk.coat evenly with flour mixture.place chicken in single layer on prepared pan.drizzle with oil. bake 20 minutes or until chicken cooked through,turning halfway through cooking time.
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