Oven Baked Pork Chops With Italian Dressing |
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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 6 |
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Quick and easy. Ingredients:
6 boneless pork chops about 1/4 pound each |
non-stick cooking spray |
italian dressing |
Directions:
1. Preheat oven to 400 degrees F.
2. Wash and pat dry pork chops.
3. Spray a standard cookie sheet with non-stick cooking spray, and lay pork chops on sheet.
4. Spread Italian dressing over the tops of the pork chops.
5. Cover sheet with aluminum foil.
6. Bake 25 minutes or until pork chops have an internal temperature of 150 deg.
7. Let pork chops rest for 10 minutes before serving.
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