Oven Baked Breakfast Custard |
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Prep Time: 5 Minutes Cook Time: 50 Minutes |
Ready In: 55 Minutes Servings: 8 |
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Absolutely incredible for breakfast or dessert, and SO easy to make!! Bubbly and golden on top, this delicious, sweet custard is always the first to go... Ingredients:
4 large eggs |
3 1/2 cups milk |
1/2 cup sugar |
1 1/8 teaspoons salt |
1 teaspoon vanilla |
4 tablespoons melted butter |
1 cup flour |
Directions:
1. Beat eggs.
2. Add all other ingredients and mix well.
3. Pour into a buttered 13x9 casserole dish.
4. Bake for 50 minutes at 400 degrees.
5. Dust with powdered sugar and serve warm or cold.
6. Enjoy!
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