Outerbanks Pepper Spicy Shrimp Boil |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 6 |
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We concocted this recipe after eating Dirty Dick's Crabhouse spiced Shrimp in Avon, NC. It's not really Spicy although the name may lend one to think so. It packs a whop of flavor though! Ingredients:
3 lbs large shrimp, unshelled |
1 (8 ounce) can beer (lite, bud, whatever...) |
2 -3 tablespoons old bay seasoning |
2 tablespoons salt |
2 tablespoons black pepper |
1 tablespoon dill weed (dried) |
3 -4 cups water |
Directions:
1. Bring water and beer to a boil. 2. Add shrimp. 3. Dose liberally with all herbs and spices. Adding more or less to taste. 4. Let shrimp cook 3-5 minutes until pink. 5. Serve with clarified butter/ ghee andcocktail sauce. |
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