Outback Steakhouse Tiger Dill Sauce |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 12 |
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Actual Tiger Dill Sauce from a former employee. Ingredients:
2 cups sour cream |
1 cup prepared horseradish |
1 tablespoon dried dill weed |
Directions:
1. Mix together and let sit in refrigerator for a few hours to let flavors blend together. 2. The longer it blends the better. 3. Serve with grilled steak or any beef. |
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