Our Family Homemade Peach Ice Cream |
|
 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
|
When my dad had a huge peach orchard we would use the peaches every way we could think of. We made a lot of homemade ice cream. This is our recipe. You can use any fruit or make as plain vanilla. It's no cook time, easy and simply delicious. Ingredients:
4 eggs, beaten |
1 cup sugar |
1 (6 ounce) can evaporated milk |
1 (14 ounce) can eagle brand sweetened condensed milk |
1 teaspoon vanilla |
any fruit |
milk, to fill container |
Directions:
1. Combine all ingredients except milk.
2. Pour into a ice cream freezer bucket.
3. Finish filling the bucket with the whole or two percent milk.
4. Add ice cream salt and ice and freeze.
|
|