Orzo With Asiago and Parsley

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 4

From 365 Ways to Cook Pasta. Great side dish for chicken!

Ingredients:

1 cup orzo pasta

1/2 cup crumbled asiago cheese, ceese

2 tablespoons butter

2 tablespoons chopped fresh parsley

Directions:

1. Cook orzo in plenty of boiling salted water. Drain.
2. Return to saucepan with cheese, butter and parsley. Toss to blend and serve.