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Prep Time: 10 Minutes Cook Time: 50 Minutes |
Ready In: 60 Minutes Servings: 4 |
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A dough to make xmas ornaments or your child's hand print. Ingredients:
1 cup flour |
1/3 cup water |
1/2 cup salt |
2 -3 drops food coloring (optional) |
glitter (optional) |
Directions:
1. Slowly add water to flour. Mix in salt and optional ingredients.
2. Knead with hands about 3 minutes.
3. Roll out dough 1/2 to 1 inch thick depending on your craft project in mind.
4. Cut out whatever shapes you want. Bake 300°F for 25 minutes on each side, or until hardened. Be sure to punch a tiny hole at the top of ornament before baking.
5. When time is up, let cool at room temperature, then decorate with paints, glitters, etc.
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