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Prep Time: 1 Minutes Cook Time: 0 Minutes |
Ready In: 1 Minutes Servings: 6 |
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I grew up drinking this in the Bronx. Once you could get it at almost any corner soda fountain, now it's considered a relic. Ingredients:
2 tablespoons chocolate syrup (ubet or bosco to be authentic) |
5 ounces milk |
3 ounces seltzer water |
Directions:
1. Mix the chocolate syrup and milk together. 2. While stirring, add the seltzer and continue stirring. 3. For true Bronx authenticity, wipe your mouth with your sleeve afterwards. |
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