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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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This terrific combination of cabbage, carrot, and jicama is mixed with a deliciously different dressing! Ingredients:
1 head green cabbage, shredded |
1 large carrot, grated |
1 cup grated jicama |
1 tablespoon black sesame seeds |
1 cup mayonnaise |
2 tablespoons rice vinegar |
1 tablespoon sesame oil |
3 tablespoons honey |
Directions:
1. Place the cabbage, carrot, jicama, and sesame seeds in a large bowl. Whisk together the mayonnaise, vinegar, sesame oil, and honey in a small bowl. Drizzle the dressing over the salad; toss until evenly coated. Chill at least 4 hours before serving.
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