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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
2 tablespoons white vinegar |
1 1/2 tablespoons soy sauce |
20 radishes, sliced |
1 large green bell pepper, chopped |
Directions:
1. Stir together vinegar and soy sauce in a bowl. Add sliced radish and chopped bell pepper. Cover and chill 8 hours, stirring occasionally.
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