Oriental Potato and Beef Soup |
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Prep Time: 20 Minutes Cook Time: 5 Minutes |
Ready In: 25 Minutes Servings: 10 |
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A really good and different soup. Ingredients:
1/2 lb meat, cut into thin strips |
3 scallions, chopped |
4 tablespoons soy sauce |
2 -3 tablespoons sesame oil |
3 tablespoons vegetable oil |
4 white potatoes, cut into matchsticks with the skin on |
6 cups beef broth |
Directions:
1. Put the vegetable oil in a soup pot.
2. Add meat and brown.
3. Add potatoes and beef broth.
4. Bring to a boil.
5. Cover.
6. Simmer 15 minutes until potatoes are tender.
7. Add scallions, soy sauce, and sesame oil.
8. Simmer 5 more minutes.
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