Oriental Noodles With Grilled Zucchini - Longmeadow |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Red onion and zucchini make a nice addition alongside spaghetti noodles. Ingredients:
1 large green zucchini (4-6inches) |
1 teaspoon olive oil |
1 small red onion |
spaghetti noodles |
3 tablespoons italian salad dressing, bottled |
1 teaspoon hot chili-garlic sauce |
Directions:
1. Lightly oil grill and preheat barbecue to medium-high.
2. Cut zucchini in half lengthwise and brush with 1/2 teaspoon (2 mL) oil.
3. Place cut-side down on grill until grill marks form, from 2 to 3 minutes per side.
4. Slice onion into thick rings. Lightly brush with remaining oil, then grill.from 2 to 4 minutes per side.
5. Cut onion rings into quarters and slice zucchini into 1/4-inch (0.5-cm) pieces.
6. Cook noodles according to package directions. Drain and place in a large bowl. Immediately stir in dressing and chili-garlic sauce. Stir to coat noodles, then stir in zucchini and onion. Serve immediately.
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