 |
Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
|
These are 3 points each for Weight Watchers. (per serving-cal. 143-fat 2g-sodium 771mg-fiber 1g-sugars 5g) Ingredients:
1 lb white lean ground turkey breast, cooked until no longer pink |
3 tablespoons soy sauce |
1/4 cup hoisin sauce |
2 tablespoons chili paste with garlic |
2 tablespoons sugar |
1 bunch green onion, chopped |
1 cup water |
1 tablespoon cornstarch |
8 -10 large lettuce leaves (bibb,butter or iceberg) |
Directions:
1. Combine first 8 ingredients and simmer for 15 minutes. 2. Place lettuce leaves on a serving platter. 3. Scoop 6 oz. of the mixture onto a lettuce leaf. 4. Complete the wrap by folding in the sides of the leaf over the filling and then rolling up. 5. Makes 6 wraps. 6. Serve with soy sauce for dipping. |
|