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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 2 |
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This recipes comes from an estate sale out of Tyler, Texas. I have not tried these but they sound good. Ingredients:
10 chicken wings |
1/3 cup soy sauce |
1 cup fine cracker crumbs |
1/2 teaspoon garlic powder |
1 teaspoon paprika |
1/4 teaspoon ginger |
1/8 teaspoon ground pepper |
Directions:
1. Cut wings in half and discard tips. Rinse and pat dry with paper towels. Pour soy sauce into shallow bowl and set aside. In another shallow bowl combine remaining ingredients. Dip chicken in soy sauce then roll in seasoned crumbs coating evenly. Arrange wings skin side up in spoke pattern in round glass pie plate placing thickest portion toward outside of plate. Cover with paper towels. Place in microwave on high for 15 minutes. Serve hot.
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