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Prep Time: 300 Minutes Cook Time: 60 Minutes |
Ready In: 360 Minutes Servings: 8 |
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The 4 hours that it takes for the chicken to marinate is included in the prep time. Ingredients:
2 1/2 lbs chicken wings |
1/4 cup honey |
2 tablespoons chili sauce |
1/2 teaspoon salt |
1/2 cup soy sauce |
2 tablespoons peanut oil |
1/4 teaspoon garlic powder |
Directions:
1. Separate chicken wings at the joints.
2. Cut off wing tips.
3. Mix remaining ingredients and pour over chicken.
4. Cover and refrigerate about 4 hours.
5. Drain chicken, reserving the marinade.
6. Place chicken in a baking dish.
7. Brush occasionally with marinade.
8. Bake on one side for 30 minutes and then turn the wings and bake another 30 minutes on the other side in a 350 degree oven.
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