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Prep Time: 7 Minutes Cook Time: 10 Minutes |
Ready In: 17 Minutes Servings: 4 |
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I got this recipe back in the day from a package of Oodles of Noodles ramen noodles. Its a cheap, and easy, yet tasty meal. Sure to please! (NOTE: cooking time does not include cooking the chicken). Ingredients:
2 (3 ounce) packages oriental-flavor instant ramen noodles |
2 cups water |
8 ounces cooked shredded chicken (can used canned) |
2 tablespoons butter |
1/2 teaspoon powdered ginger |
1 cup broccoli, chopped |
1 cup carrot, shredded |
toasted sesame seeds (optional) |
Directions:
1. Break up noodles while still in package.
2. In a medium saucepan, bring water to a boil.
3. Add to the boiling water, the broken ramen noodles and the seasonings from 1 flavoring packet.
4. Cook, uncovered, stirring occasionally for 3 minutes.
5. In a frying pan, saute chicken in butter. Sprinkle with the other seasoning packet and the ginger.
6. Stir in carrots and broccoli.
7. Cook and stir 2 minutes (I usually cook a little longer).
8. Toss with cooked noodles.
9. Garnish with toasted sesame seeds (peanuts are good too, and fresh chopped tomatoes).
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