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Prep Time: 5 Minutes Cook Time: 3 Minutes |
Ready In: 8 Minutes Servings: 4 |
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Moms recipe, asparagus with an oriental sauce. Good served warm or cold. Ingredients:
1 lb fresh asparagus |
2 tablespoons soy sauce |
2 tablespoons rice wine vinegar |
2 teaspoons seaseme oil |
1/8 teaspoon garlic powder |
1/8 teaspoon ground ginger |
Directions:
1. Mix soy sauce, rice wine vinegar, seaseme oil, garlic and ginger.
2. Cook asparagus until tender crisp.( microwave 3 minutes covered with 1/4 cup water ).
3. Rinse with cold water.
4. Pour sauce over while asparagus is still warm.
5. Serve warm or cold.
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