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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Honestly INCREDIBLE!! Soft Oreo filling covered in Chocolate!! And SO easy. Ingredients:
1 (16 5/8 ounce) box oreo cookies |
8 ounces cream cheese |
1 (12 ounce) bag milk chocolate chips |
1 teaspoon vegetable oil |
Directions:
1. Reserve a couple Oreos for decoration, put the rest in a food processor and chop until finely chopped.
2. Add cream cheese and mix till a dough like ball is formed.
3. Chill in Freezer for at least 20minutes.
4. Create a double boiler buy putting a small pot with an inch of water on the stove and bring to a boil. Put a bowl on top and make sure water is not touching the bowl.
5. Put chocolate in bowl and stir untill melted.
6. Add 1 Tsp of Vegetable Oil to Chocolate.
7. When dough is twice as firm roll into balls and dip in chocolate. .
8. Let set up in fridge and store in fridge. ENJOY!
9. For a How-To video on making these search Nikki Dinki Cooking Oreo on youtube, I go through every step!
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