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Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 10 |
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This is something I make for special occasions. My daughter requests it for her birthday cake! Very easy and tastes sensational. Ingredients:
40 oreo cookies |
3 tablespoons unsalted butter, melted |
500 g vanilla ice cream, softened |
Directions:
1. Grind cookies in processor.
2. Save half in a separate container in which to mix the ice cream.
3. Mix the butter through the other half.
4. Press the crumb mix into a glass serving dish.
5. Mix the remaining crumbs through the ice cream.
6. Spread ice cream over the base and freeze well.
7. Cover with plastic wrap in freezer.
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